Nqe lus piav qhia:
Eucommia ulmoides nplooj yog ib hom tshuaj ntsuab suav tshuaj ntsuab pub additives, Chlorogenic acid raws li nws cov ntsiab lus tseem ceeb muaj cov haujlwm ntawm bacteriostat, tiv thaiv -kev nyuaj siab, antioxidant, tshem tawm cov dawb radicals, txhawb kev loj hlob thiab txhim kho cov nqaij zoo.
Khoom npe:Eucommia extract
Cov tsos mob: daj- xim av hmoov
Cov khoom xyaw nquag: Chlorogenic acid, Polysaccharide, Flavonoid
Specifications:
Chlorogenic acid: 5% min.
Polysaccharide: 20% min.
Flavonoid: 8% min
Muaj nuj nqi & Daim Ntawv Thov
1. Txhim kho kev tiv thaiv kab mob thiab txo qis kev tuag (nqaij qaib txo los ntawm 4.5%, duck txo los ntawm 2.7%).
Nce tus nqi tso (nqaij qaib 10%, duck 11%) thiab ua kom lub sij hawm ntev tshaj plaws ntawm kev tso, kom cov nqaij qaib qub tuaj yeem nce ntau dua 28%.
Txo cov roj (cholesterol) tag nrho hauv cov qe (qis li 24%), thiab ua kom cov qe daj ntau dua, cov ntsiab lus calcium nce 16%.
Ua kom qhov hnyav ntawm lub mis cov leeg thiab ib nrab -chamber huv, txo cov roj cov ntsiab lus, txhim kho nqaij zoo thiab tsw ntawm cov nqaij qaib.
Txo qhov tsis zoo ntawm cov tshuaj lom thiab tshuaj tiv thaiv kab mob hauv cov pluas noj thiab zaub mov ntawm lub cev thiab 6. txo tus nqi ntawm kev yug me nyuam.
Pom zoo Dosage: (ntxiv rau ib tuj ntawm cov mis pub)
broiler qaib thiab ducklings (0-3 lub lis piam): 1 kg
Broiler-hauv-Nqaij qaib thiab Duck-hauv-Nqaij (3-lub lim tiam- qub- ntawm khw): 0.6-0.8 kg
Kev yug me nyuam thiab tso qaib thiab os: 0.6 kg
Cov dej haus: 0.5-1 kg ib tuj dej rau haus dawb.
Cim npe nrov: Eucommia ulmoides nplooj extract, pub qib Eucommia Nplooj Extract hmoov, Flavonoid, Polysaccharide, Chlorogenic acid.
